Pink Flamingo

Ingredients:
- white rum - 1 1/2 oz
- pineapple juice - 1 1/2 oz
- lime juice - 1 tsp
- grenadine - 1 tsp
Instructions:
- Fill a shaker halfway with ice cubes. Add the rum, pineapple juice, lime juice and grenadine to the shaker.
- Shake the mixture vigorously for 5 to 10 seconds.
- Strain the mixture into a chilled martini glass.















































