Dirty Monkey

• 2 oz Kahlua
• 2 oz Creme de Bañana
• 2 oz Coconut Rum
• 2 cups Vanilla Ice Cream
• 2 oz Coconut Cream
• 1 oz Chocolate Syrup

Place the Kahlua, creme de banana, coconut rum, ice cream and coconut cream in the blender. Blend until smooth. Drizzle the chocolate syrup around the inside of a hurricane glass. Pour the mixture from the blender into the glass.

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