Pineapple Upside Down Cake

• 1 ½ oz Cake Vodka
• 3 oz Pineapple Juice
• 1 Large Dash Grenadine

• 1 Maraschino Cherry

Drop the maraschino cherry into a chilled martini glass. Fill a shaker halfway with ice cubes. Add the cake vodka and pineapple juice to the shaker. Shake the mixture well. Strain into the martini glass. Add a large dash of grenadine, allow to settle at the bottom of the glass around the cherry.

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