Pink Squirrel

• 1 oz Créme de Noyaux
• 1 oz White Créme de Cacao
• 1 oz Half & Half Cream

Fill a shaker halfway with the créme do noyaux, créme do cacao and cream. Shake the mixture vigorously for 5 to 10 seconds. Strain the mixture into a chilled martini glass.

Home
All
Faves
Random
About Me